- All Categories
- Instant Food
- Ramen & Noodles
- Mandu & Fingerfoods
- Kimchi & Side dishes & Tofu
- Seaweed
- Snacks & Rice Cake
- Spice Pastes
- Powder & Baking
- Meat
- Fish & Seafood
- Frozen Food
- Fruits & Vegetables
- Vegan
- Rice & Grains
- grains
- rice paper
All Rice & Grains (72)
Korean Rice
Korean rice, known as "bap" (밥) in Korean, is a staple food and an integral part of Korean cuisine. The most commonly used rice in Korea is short- to medium-grain white rice, which becomes sticky when cooked.
Korean rice is often prepared in a rice cooker to achieve a uniform and perfect consistency. It is frequently served as a side dish to various meals and can also serve as the main component of dishes. In Korean cuisine, rice is often combined with various side dishes such as vegetables, meat, fish, eggs, and sauces to create a balanced meal.
It is also used to prepare popular dishes such as Bibimbap (rice with vegetables, meat, egg, and spicy sauce), Kimbap (rice rolls with vegetables and meat), and Japchae (glass noodles with vegetables and meat). Korean rice is not only an important part of the diet but is also culturally and socially significant, often viewed as a symbol of prosperity, abundance, and community.
Korean Grain Mix
A Korean grain mix is a blend of various grains often used to prepare rice. This mix may include different types of rice, barley, millet, glutinous rice, and other grains depending on regional preferences and culinary traditions.
The use of various grains in Korean cuisine not only provides flavor advantages but is also often considered healthier as different grains contain different nutrients and fibers. These mixes can also help lower the glycemic index of rice and promote a slower release of glucose.
Korean grain mixes are often prepared in rice cookers, similar to white rice, and can then be served as a side dish to various meals. They are also sometimes eaten alone and can be paired with various side dishes to create a balanced meal. These grain mixes are an important part of Korean cuisine and are often seen as a healthy alternative to plain white rice, offering a variety of nutrients and flavor profiles.
At our Handokmall, you can expect a rich variety of Korean rice and grain mixes that bring the authentic taste of Korean cuisine directly to your home. Explore our wide selection and be convinced by our attractive prices as you easily and conveniently order your favorite varieties online. From classic Korean rice to versatile grain mixes, we offer an extensive range that caters to every palate. Korean rice and grain mixes are indispensable to Korean cuisine, and we invite you to discover the diversity and quality of our products.